Day 3
Breakfast:
Sweet Potato Hash with Onions, 2 Fried Eggs and a Black Coffee (I was hungry so I remembered to snap a photo after a few bites, but it was GOOD!).
Snack:
Monkey Salad
Lunch:
1/2 Pork Loin, salad with diced mushroom and avocado. Homemade dressing (evoo, mustard, salt and pepper)
Snack:
Frozen Grapes and a handful of cashews
Dinner:
4 Asian Meatballs, 1 scrambled egg and mini carrots.
How am I feeling?
Today I had a headache all day...felt like I was hungover. My sister and I did a lot of meal planning last night and made some great go-to's like the Asian Meatballs, but this morning I felt like we drank two bottles of wine while cooking. But according to the Whole30 site I am right on track for how I should feel so that's good I suppose. I guess it just really shows the detox your body goes through while you ween off sugar and carbs!
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